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Pig & Goose - 1st floor Restaurant

The stunning Pig & Goose restaurant, lounge bar and oak panelled private dining room is on the first floor of The George, where we serve classic British food for both lunch and dinner daily, with a 90 bin wine list that focuses on Old World classics, however, also showcases the very best in New World wines.

The Pig and Goose lounge bar is open daily for drinks during for a more relaxed environment away from the hustle and bustle of the Strand.


12:00-15:00 , 17:30-22:00
12:00-15:00 , 17:30-22:00
12:00-15:00 , 17:30-22:00
12:00-15:00 , 17:30-22:00
12:00-15:00 , 17:30-22:00



Dressed Crab

Chilli, shallot, coriander, yuzu, sesame lavosh


Ox tongue

Salt baked celeriac, pickles, radish, seeded mustard


Soy & ginger cured salmon

pickled cucumber, chilli, miso mayonnaise, sesame lavosh


Beetroot & goats cheese

Watermelon, horseradish, pistachio


Caramelised shallot tartlet

sun dried tomato, black olive, Dorsone goat cheese


Smoked chicken croquette

cep puree, peas, pickled shallots, wild garlic



Wild mushroom, truffle, parmesan


Green beans, shallot & hazelnut


Heritage tomato & mixed grains





Atlantic cod

coco bean, chorizo, samphire, gremolata, prawns

£ 29.5

Mount Grace farm rib eye steak

watercress, green peppercorn butter, chips


Spring pea risotto

crispy duck egg, pecorino, mint oil


Rump of Spring Lamb

Smoked mashed potato, grelot onions,peas, wild garlic, jus


Sea bream

courgette, basil, new potatoes, cherry tomatoes, black olive


Roast chicken breast

Baby leek, grains, seeds, nuts, jus gras


Braised rabbit

orzo, broad beans, peas, lettuce, trompettes



Chocolate fondant

Vanilla ice cream, marmalade


Vanilla cheesecake

caramelised apple, crumble topping


Yorkshire rhubarb & almond crumble

Ginger, yoghurt ice cream


Tonka bean parfait

prunes, dulche de leche

Cheese Board


Selection of British cheese

Oatcake, quince, walnut

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