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Pig & Goose - 1st floor Restaurant

The stunning Pig & Goose restaurant, lounge bar and oak panelled private dining room is on the first floor of The George, where we serve classic British food for both lunch and dinner daily, with a 90 bin wine list that focuses on Old World classics, however, also showcases the very best in New World wines.

The Pig and Goose lounge bar is open daily for drinks during for a more relaxed environment away from the hustle and bustle of the Strand.


Monday: 12:00-15:00, 17:30-22:00
Tuesday: 12:00-15:00, 17:30-22:00
Wednesday: 12:00-15:00, 17:30-22:00
Thursday: 12:00-15:00, 17:30-22:00
Friday: 12:00-15:00, 17:30-22:00
Saturday: 17:00-22:00



Tuna tartare

Chilli, lime, coriander, sesame, wasabi mayonnaise


Confit lamb belly

Goats cheese, broad beans, wild garlic, black olive


Cauliflower cheese

Smoked Applewood, quail egg, seeded mustard, hazelnut


Crispy pigs head

Caramelized apple, radish, crackling


Citrus cured salmon

Smoked creme fraiche, dill, lemon, pickled cucumber


Foie gras

Spiced rhubarb, gingerbread, crystalized ginger



Sweet potato, paprika & basil butter


Broccoli, chilli, almonds


Roast beetroot, walnut, bitter leaves


French fries



28 day aged bone in rib eye

Caramelized onion, tomato & thyme butter, chips


Gilthead Sea Bream

Tardivo,ginger, coriander,pickled apricots, radish


Truffled gnocchi

Cauliflower,mushroom, wild garlic & almond pesto


Roasted corn fed chicken breast

Mashed potato, confit yolk, smoked bacon, baby gem


Braised ox cheek

Potato, horseradish, pickled mushroom, shallot, watercress


Roast North Sea hake

Smoked ham hock, clams, saffron gnocchi, monks beard



Sticky toffee chocolate fondant

vanilla ice cream



Almond cheesecake, royal icing, almonds, black cherry


Lemon posset

Berry compote, mint, meringue


Espresso parfait

White chocolate, honeycomb, praline


A selection of ice cream or sorbet

Biscuit crumb

Cheese Board



Our selection of British cheeses, quince, crackers

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