Menu

This is our menu

Times

Monday:
12:00-21:00
Tuesday:
12:00-21:00
Wednesday:
12:00-21:00
Thursday:
12:00-21:30
Friday:
12:00-21:30
Saturday:
12:00-21:30

Bar Snacks

4.5

Smoked almonds (v)

5

Gordal olives (vg)

6

Sausage roll, HP sauce

6

Bury black pudding Scotch egg, burnt onion ketchup

7

Artichoke crostini with smoked garlic & lemon aioli (vg)

Sharers

17

Baked Camembert, filo crust, smoked garlic, black truffle honey, almonds, toasted sourdough (v)

17

Charcuterie, mortadella, coppa, salami, mixed pickles, salted cracker bread

Starters

13

Pan roasted scallops, samphire, leeks, caviar butter

7

Orkney Cheddar, leek & mustard croquettes (v)

7

Potato & beetroot curry, candied cashews, toasted coconut (vg)

7.5

Pan fried pigeon, goat's curd, golden raisin, pickled walnuts, pomegranate dressing

9

Torched leek hearts, maple syrup, peanut butter cluster, truffle, sherry dressing (vg)

10

Soft boiled duck egg, smoked ham hock, confit potatoes, mustard, bread & butter pickles

Mains

16.5

Short rib & flank burger, smoked Applewood Cheddar, burnt onions, bone marrow crumb, gherkins, skin-on fries

17.5

Cider-battered fish and chips, pease pudding, tartare sauce, gherkin ketchup

14

Watermelon, coconut & feta salad, pumpkin seeds, lime, honey, soy & sesame dressing (v)

26.5

10oz Sirloin steak, triple-cooked dripping chips, béarnaise sauce

19.5

Roast cod, crayfish mash, hispi cabbage, lemon butter

14.5

Spinach, pea & barley risotto, lemon ricotta, mint crisps (vg)

26.5

Roast Barbary duck breast, burnt onion and mustard purée, spinach, smoked garlic & duck fat confit potatoes

Sides

5.5

Broccoli, chilli, lemon (vg)

5.5

Confit potatoes, black garlic mayonnaise

6

Grilled hispi cabbage, tahini yoghurt, pomegranate and pumpkin seed dukkha (vg)

5

Mixed salad, toasted sesame dressing (vg)

5.5

Triple-cooked dripping chips

Desserts

7.5

Vanilla poached strawberry Eton mess

7.5

Chocolate marquise with poached cherries, salted caramelised macadamia, blackcurrant sorbet (v)

7.5

Plum fool, caramel gin sorbet, lemon curd, almond wafer (vg)

8

Blue Monday cheese, eccles cake, truffle honey

2

Selection of ice creams & sorbets

Per scoop

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